Pie Baking Class: Strawberry Rhubarb Pie and Classic Pie Crust

DATES: See drop-down DATE & TIME below
Class Duration: ca. 2.75 hours
Language: English, but Danish is spoken and understood!
Place: Skindergade 25, 1159 Copenhagen

If you’re new to pie baking or just want to brush up on your skills, this fun and informative introductory class will teach you the basics for creating one of our favorite spring pies, Sassy Strawberry Rhubarb, with a handmade golden pie crust from scratch. Juicy and packed with flavor, this pie feels like warm afternoons in Grandma’s garden. You’ll work together with The American Pie Company’s pie experts, who will introduce you to the wonderful, rustic world of American pie. Classes are small, for a cozy atmosphere and closer assistance.

What you’ll learn:
With a complete hands-on experience, from start to finish, you’ll learn the basics of pie dough, and how to get a perfect crust. Properly rolling out dough, and assembling a pie, along with learning to make a woven crust, and tips for perfect baking.

Class features:
> Savory Pie tasting for a light dinner during class.
> While pies are baking, a Sweet Pie tasting + coffee, tea or cold drink in our café.
> When the class is over, you’ll have a freshly baked Strawberry Rhubarb Pie to take home and enjoy.
> Recipes home with you (in English or Danish)
> Assistance from staff and clean-up, so you can focus on the fun part!

Classes begin on time, so it's a good idea to arrive 5-10 min ahead of the start time! :-)

Participants from 14 years old and up are welcome. Children 11-13 welcome with parent also purchasing a spot.

What to do in case of sickness or emergency? See our FAQ page at the bottom here